Sourdough made simple. Learn to bake, care for your starter, and use your discard in creative, wholesome ways.
When I first began my sourdough journey, I had no idea what I was doing. I had done all the research, looking for a way to provide a healthy alternative to store-bought bread and goodies for my family. While I still occasionally use commercial yeast, I’ve learned how important sourdough is for gut health. According…
There’s something about the mix of pumpkin, warm spices, and the tang of sourdough that just feels like fall in a bite. When I came across the Sourdough Pumpkin Bundt Cake from Scotch and Scones, I knew I had to try it. This cake combines the comforting flavors of pumpkin and sourdough with chocolate chips and a bold…
As the weather cools and the leaves begin to change, there’s nothing more comforting than a warm, soft, gooey cinnamon roll—except maybe one with a pumpkin twist! These Sourdough Pumpkin Cinnamon Rolls bring together the rich, earthy flavor of pumpkin with the tanginess of sourdough and the warm spice of pumpkin pie. They’re perfect for fall mornings,…
Today, I’m excited to share my journey with a delightful Sourdough Dutch Baby recipe inspired by Farmhouse on Boone. This culinary adventure took a bit of perseverance, but the results were worth every trial and error! The Start of My Sourdough Dutch Baby Saga In the beginning, I decided to halve the original recipe to…
There’s nothing quite like the joy of making homemade sourdough donuts, especially when the whole family gets involved in making homemade sourdough donuts from scratch. My niece, who has been visiting us, has fallen in love with sourdough baking, and these donuts are now one of her favorites. Teaching her the ropes around safety and…
Welcome to another delightful recipe from the Makin’ Macon kitchen! Today, I’m thrilled to share a recipe that combines the tangy zest of lemon with the sweet burst of blueberries, all wrapped up in a fluffy sourdough roll. My daughter lovingly named them Citrus Berry Sourdough Blossoms, and they are the epitome of summer in…
I’m finally sharing my go-to sourdough biscuits recipe—and trust me, it’s worth the wait. This is one of those recipes that I believe can be passed down from generation to generation. It’s buttery, flaky, and freezer-friendly—everything I need in a busy homemaking season. It’s very rare that you come into my house and I do not…
Disclosure: This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Makin’ Macon! I recently tested a recipe by Spend With Pennies for an apple pie filling. Having tried some of her recipes before and being pleased with the results, I figured…
Hey fellow bread enthusiasts! 🍞✨ I recently unleashed my baking skills (yes, I’ve got some now!) on YouTube, sharing this fantastic sourdough bread machine recipe with the world. Why, you ask? Well, I wanted to see who else was up for this delightful bread-making journey! Let me spill the beans – this recipe has become…
I know. I know. I can hear some of you on here telling me that you don’t have any sourdough. However, there are some that do follow me on here that have a sourdough starter. Knowing that, I have to share these amazing sourdough recipes that I find and tweak for myself. So the first…
