If you bake sourdough often, you know how quickly sourdough discard can pile up. Instead of tossing it, why not turn it into something crispy, cheesy, and absolutely addictive? These sourdough discard cheese crackers are one of the best ways to repurpose leftover discard—and if you have kids like mine, they won’t last long! Why You’ll Love […]
Crispy Sourdough Discard Cheese Crackers: Irresistible & Easy Recipe Read More »
When I first began my sourdough journey, I had no idea what I was doing. I had done all the research, looking for a way to provide a healthy alternative to store-bought bread and goodies for my family. While I still occasionally use commercial yeast, I’ve learned how important sourdough is for gut health. According
The Secret Gold in Your Kitchen: Amazing Uses for Sourdough Discard Read More »
There’s something about the mix of pumpkin, warm spices, and the tang of sourdough that just feels like fall in a bite. When I came across the Sourdough Pumpkin Bundt Cake from Scotch and Scones, I knew I had to try it. This cake combines the comforting flavors of pumpkin and sourdough with chocolate chips and a bold
Sourdough Pumpkin Bundt Cake Review: A Surprising Delight Read More »
Disclosure: This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Makin’ Macon! As the weather cools and the leaves begin to change, there’s nothing more comforting than a warm, soft, gooey cinnamon roll—except maybe one with a pumpkin twist! These Sourdough Pumpkin
Sourdough Pumpkin Cinnamon Rolls – A Cozy Fall Favorite Read More »
Disclosure: This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Makin’ Macon! Today, I’m excited to share my journey with a delightful Sourdough Dutch Baby recipe inspired by Farmhouse on Boone. This culinary adventure took a bit of perseverance, but the
Perfecting the Sourdough Dutch Baby: A Back-to-School Breakfast Essential Read More »
There’s nothing quite like the joy of making homemade sourdough donuts, especially when the whole family gets involved. My niece, who has been visiting us, has fallen in love with sourdough baking, and these donuts are now one of her favorites. Teaching her the ropes around safety and grease in the kitchen has been a
Deliciously Homemade Sourdough Donuts Read More »
Disclosure: This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Makin’ Macon! Welcome to another delightful recipe from the Makin’ Macon kitchen! Today, I’m thrilled to share a recipe that combines the tangy zest of lemon with the sweet burst of
Citrus Berry Sourdough Blossoms Read More »
Disclosure: This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Makin’ Macon! I’m finally doing it! It took me a long time to share this recipe. Why? Well, it’s one of those recipes that I think can be passed down from
The Best Sourdough Biscuits: A Family Tradition Read More »
Disclosure: This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Makin’ Macon! I recently tested a recipe by Spend With Pennies for an apple pie filling. Having tried some of her recipes before and being pleased with the results, I figured
Homemade Apple Pie Filling: A Simple, Versatile Recipe for Delicious Desserts Read More »
Hey fellow bread enthusiasts! 🍞✨ I recently unleashed my baking skills (yes, I’ve got some now!) on YouTube, sharing this fantastic sourdough bread machine recipe with the world. Why, you ask? Well, I wanted to see who else was up for this delightful bread-making journey! Let me spill the beans – this recipe has become
Sourdough Bread Machine Recipe: A Culinary Tale of Growth and a Bread-CritiC Hubby! Read More »