Easy and wholesome breakfast ideas to help you start your day with energy, joy, and a little less morning chaos.
Got sourdough discard sitting in your fridge again? Let’s put it to work with something that’s quick, easy, and—bonus—kid-approved. These sourdough banana muffins are a delicious way to use up your discard and make breakfast (or snack time) a whole lot better. Why You’ll Love This Recipe A Muffin Mom Win I’m a big fan…
Gather ’round, friends—because it’s time to celebrate freedom, fellowship, and food! If you’re like me, the 4th of July means more than fireworks and red, white, and blue sprinkles (although those are fun too). It’s about pausing to thank the Lord for our freedom, enjoying sweet time with family, and maybe sneaking a sourdough cinnamon…
If your house is anything like mine, mornings can feel like organized chaos—with a side of cold coffee. But on days when I can slow down just a little, I love to make something special like these sourdough blueberry and strawberry muffins. They’re soft, bursting with flavor, and a great way to use up that extra…
Spring at our house always feels a little like standing in the kitchen, holding a cup of coffee, looking out the window…and realizing there’s about 47 things I should be doing. Planting. Cleaning. Karate twice a week (with exams this month, of course). Trying to wrap up homeschool for the season. Oh, and a church…
Today, I’m excited to share my journey with a delightful Sourdough Dutch Baby recipe inspired by Farmhouse on Boone. This culinary adventure took a bit of perseverance, but the results were worth every trial and error! The Start of My Sourdough Dutch Baby Saga In the beginning, I decided to halve the original recipe to…
There’s nothing quite like the joy of making homemade sourdough donuts, especially when the whole family gets involved in making homemade sourdough donuts from scratch. My niece, who has been visiting us, has fallen in love with sourdough baking, and these donuts are now one of her favorites. Teaching her the ropes around safety and…
Welcome to another delightful recipe from the Makin’ Macon kitchen! Today, I’m thrilled to share a recipe that combines the tangy zest of lemon with the sweet burst of blueberries, all wrapped up in a fluffy sourdough roll. My daughter lovingly named them Citrus Berry Sourdough Blossoms, and they are the epitome of summer in…
I’m finally sharing my go-to sourdough biscuits recipe—and trust me, it’s worth the wait. This is one of those recipes that I believe can be passed down from generation to generation. It’s buttery, flaky, and freezer-friendly—everything I need in a busy homemaking season. It’s very rare that you come into my house and I do not…
Choosing a recipe this week was really hard. I have so many that I want to share with you that it gets difficult to only give you one. I try really hard to find recipes that I know everyone can do and that don’t take a lot of time. My goal is to help you…
Okay, okay. I am finally posting this here. I kept going back and forth with myself as to when I would post it, or if I would even post it. Most of my southern friends already make this, but I know some of my friends from other areas have been wanting this recipe. So I…
